Thursday, June 17, 2010

De’s Salsa

Ingredients:
1 can Stewed (Italian stewed, if possible) tomatoes
Handful of FRESH cilantro (more or less to taste)
1 small - medium white (or yellow) onion
1 TBSP lime juice (more or less to taste)
Several TBSP chopped jalapeno peppers (more or less to taste)
Extra juice from jalapeno jar (optional)

Directions:
*Put all ingredients in food processor and blend together to desired consistency

***Adjust (more or less of given) ingredients to personal preference***

Submitted by:  DeAnne Anderson

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