Ingredients:
1 can rotel tomateos, drained
16 oz sharp cheddar cheese, grated
1 tsp. worcestershire sauce
3/4 cup mayo (more or less depending on what you like)
Directions:
*Mix all ingredients.
*Spread onto any type bread. Cut into triangles.
Source: "My sister Jamie Taylor" (Brandon, MS)
Submitted by: Jennifer Attaway
*Personal Notes: This makes alot - enough for a small party
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