Ingredients:
4 Eggs
1 2/3 C sugar
1 C Veg Oil
1 15oz canned pumpkin
2 C flour
2 Tsp Cinnamon
2 Tsp Baking Powder
1 Tsp Baking Soda
1 Tsp Salt
Frosting Ingredients:
Cream cheese
3 C powdered sugar
4 Tbsp butter
Little milk
Directions:
*Beat eggs, sugar, oil and pumpkin.
*In a separate bowl sift flour, cinnamon, baking powder, baking soda and salt.
*Gradually add dry ingred to pumpkin mixture. Mix well.
*Pour into ungreased 15x10in pan.
*Bake at 350 degrees for 25-30 minutes.
Directions (Cream cheese frosting):
*Beat 1 package cream cheese, 3 cups powdered sugar and 4 tbsp buttler.
*Add a little milk until desired consistency.
Submitted by: Ashley Butler
*Personal Notes: "YUUUUUUUUM!"
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