Monday, April 19, 2010

Matt’s Boner Chicken (Otherwise known as: Indian Chicken with Mango Chutney Sauce)

Ingredients:
4 Chicken Breasts
Salt/pepper
1 red pepper
1 1/2 c. whipping cream
1 minced garlic
1-2 t. curry
1 T. red chili paste (Sambal Oelek)*
1/2 c. mango chutney*
Slivered almonds
*Both the * ingredients can be found at REWE in Speicher...Asian food section in little red jars!

Directions:
1. Preheat the oven to 225 C
2. Cut chicken – season – fry in frying pan (or boil/bake if that is quicker/easier for you)
3. Dice pepper and mix with chicken in an oven-safe dish.
4. Whisk whipping cream – add all ingredients.
5. Pour over chicken and bake for 20 minutes.

Serve over rice and ENJOY!
Serves 4.
Submitted by Megan Glynn

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